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Starters Country Olives and Bread $6 Spinach and Artichoke Dip $8 Antipasto Platter - Imported olives, artichoke hearts, Italian meats, cheeses,
The Emporium Flatbread - Prosciutto, caramelized onions, pesto, Asiago
Wasabi Foam Red Tuna - A 4 oz. Red Tuna Fillet with house-made
Borsin & Crackers - A rich, triple-crème imported French Cheese served
Bruschetta - With artichokes, red peppers, Kalamatas and tomatoes,
The Shrimp Appetizer - Six jumbo shrimp, sun-dried tomatoes, and basil
Tuna Ceviche - Diced tuna and Bosc Pear in a lime sesame vinaigrette. $8 The Wedge - A wedge of Iceberg Lettuce with house-made Blue Cheese
Dinner Salad $3.5 Pear-Gorgonzola Salad - Romaine lettuce tossed with pear and apple
Onion Soup -
French onion soup topped with Provolone and Swiss Steaks Choose Your Steak 12 oz. Rib eye $21 8 oz. Tenderloin $24 Lamb Chops $21 Now Choose Your Taters Roasted Fingerlings Creamy Buttermilk Mash Pomme Frites Then Your Veg Sautéed Mixed Vegetables Roasted Brussels Sprouts Grilled Asparagus Sautéed Garlic Mushrooms Finally Choose any Extras Blue Cheese Glaze $3 Béarnaise Sauce $3 Crab & Hollandaise Topping $5 Entrées Jumbo Ravioli
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Jumbo Raviolis stuffed with Mascarpone & Ricotta
Crab Basil Linguine -
Crab and basil in a cream & white wine reduction,
Cajun Seafood Tortellini -
Shrimp and crab sautéed in a spicy
Cajun
Chicken Pot Pie - Chunks
of tender chicken and vegetables topped with a
Buttermilk Fried Chicken - Smoked Gouda mac n’ cheese, roasted
Red Snapper - Pan-seared Red Snapper filet served with a Prosciutto and green onion Rösti potato cake and topped with a roasted red pepper and Kalamata olive relish. $18
Cashew-crusted Mahi Mahi - This 8 oz. fillet is served with
fingerling
Grilled Atlantic Salmon - Grilled salmon fillet atop herbed
potato gnocchis,
Pork Chop -
A 10 oz. maple-glazed
Pork Chop with hand cut sweet potato fries and a chili-mayo dipping
sauce. $18
My Big Fat Greek
Salad -
Gyro meat, Feta Cheese, Kalamata Olives,
Ravioli - Handmade butternut squash ravioli with
Prosciutto and toasted Desserts Bananas Foster - Caramelized
bananas, vanilla bean ice cream, banana Berries & Cream $7 Jumbo Gourmet Cupcakes $3 Crème Brûlée $6 Pots de Créme $7 White Chocolate Lemon Mousse $7 Chocolate Ganache Bundt
Cake - A killer. .
. moist dark chocolate cake Cheesecake - Seasonal Specials! $7 Home Menu Wine/Spirits Java/Tea About Us Special Events News Contact Us
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